Cooking chicken....Yum..

[rbw]

Give this a try.



4-5 lb. Chicken
1-cup melted butter
1-cup stuffing (Pepperidge Farm is best)
1-cup uncooked popcorn (ORVILLE REDENBACHER'S LOW FAT)
Lightly salt and pepper to taste


Preheat oven to 350 degrees. Brush chicken well with melted butter, then salt and pepper.






Fill the cavity with the stuffing and popcorn.
Place in baking pan with the neck end towards the back of the oven.
Listen for the popping sounds. When the chicken's ass blows the oven door open and the chicken flies across the room, it's done.


And you thought I couldn't cook.
Ground-hog-laugh

[observer]

Remind me never to accept a dinner invitation from YOU rbw!

[rbw]

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